Animal Care
Pathways to Success
Selected units from SIT20316 Certificate II in Hospitality (Partial Completion)
This program provides students with additional learning and access needs an overview of the hospitality industry, as well as the necessary training and skills development for the achievement of competence in Food and Beverage Service.
Please note this is a one-year program. Students will receive a Statement of Attainment.
Enrolment Type VE1
Waitlist only
Consider this course if.....
- Willing to commit
- Interested in developing a new skill set within a nurturing environment
- Interested in barista, waitressing and customer service
- Keen to develop communication skills
- Interested in a career in the hospitality industry
Additional Requirements/Information
Students will need to wear a white shirt, black pants and black footwear during Front of House functions.
Program Content
Sample competencies covered include:
- Work effectively with others
- Prepare and serve non-alcoholic beverages
- Prepare and serve espresso coffee
Career opportunities
- Bar Attendant
- Café Attendant
- Catering Assistant
- Food and Beverage Attendant
- Waiter
Work placement
Work placement is not required.
Contribution to VCE/VCAL/Vocational Major
VCE/VCAL/VM: Units completed may contribute hours toward a student’s secondary studies.
Students complete selected units which can provide credit toward further studies in the Certificate II in Hospitality.
Information Session
Details regarding the student and parent information sessions for all the VET courses will be published here in August.
Where and when
Year 1
The Little Kitchen That Could
(Full)
90 Montague St,
South Melbourne VIC 3205
Fridays
10:00am - 1:30pm
RTO
Inner Melbourne VET Cluster Inc.
RTO Number: 21732
www.imvc.com.au
We’re here to help. If you still have questions, just ask.
Contact us
Other courses you may like...
Certificate III in Events
Selected units from SHB20216 Certificate II in Salon Assistant and SHB30215 Certificate III in Make-Up
Selected units from SIT20416 Certificate II in Kitchen Operations
Selected units from AUR20720 Certificate II in Automotive Vocational Preparation
We’re here to help. If you still have questions, just ask.
Contact us