Certificate II in Hospitality (Unit 3 & 4 - Second Year)

This is the hospitality stream of the second year VCE VET Hospitality program. It is an extension of the knowledge and skills developed in Units 1 & 2.

The program will cover subject areas such as food and beverage knowledge and service, espresso coffee and live service (Front of House). Students will achieve competencies that will enhance their employment prospects in the hospitality industry.

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Enrolment Type VE1

Waitlist only

Consider this course if.....

Like to work in a fast-paced environment
Are creative and have the ability to multitask
Are interested in a career in the hospitality industry
Possess excellent time management skills
Enjoy being well presented and have good personal hygiene
Have the ability to listen and follow instructions
Are keen to develop customer service skills

Additional Requirements/Information

William Angliss students will need to purchase a William Angliss Black Windsor Jacket. Students are also required to possess the following clothing items:

Black tailored pants – black business style trousers with pocket (hipsters, jeans, spandex, and leggings are not permitted)
Black shoes – lace ups preferred or a slight comfortable heel (ballerina flats, platforms, T-bars, and high heels and not permitted)
Black socks or stockings

Practical classes are also scheduled throughout the year with the students required to stay until 10.00pm (dates TBC).

Program Content

Sample competencies covered in Units 3 & 4 include:

Prepare and serve non-alcoholic beverages
Serve food and beverages
Provide advice on food

Career opportunities

Front of House Manager
Waiter/Barman
Kitchen Hand
Event Manager

Work placement

40 hours of Front of House placement is strongly recommended (i.e. 12 service periods).

Contribution to VCE/VCAL/Vocational Major

VCE/VCAL/VM: Students will be eligible for one VCE VET Units 3 & 4 sequence.

ATAR: Students wishing to receive an ATAR contribution for the Units 3 & 4 sequence must undertake scored assessment for the purposes of gaining a study score. This study score can contribute directly to the primary four or as a fifth or sixth study. VCAL and the VCE Vocational Major do not contribute towards an ATAR.